Cowskin
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- sheet jelly appropriate amount
- sacred fruit appropriate amount
- Laoganma chili sauce a spoonful
- geranyl few slices
- salt a little
- soy sauce a little
- corn oil 10 ml
Steps for Cowskin
1
Get a pack of pink leather。
2
Cow chops clean the spare。
3
Burn the fire and boil the cow。
4
Pull out the backup。
5
The boiler is burned to the age of six and pours into the corn oil, pours into the calf, adds a few smelts of ice, and smokes a little bit of it。
6
Add vanilla leaves and a spoon of hot pepper sauce。
7
Add a proper amount of water, a potato skin, 50 minutes of fire。
8
St. Mary's fruit is washed and cut。
9
Add to the oxen skin。
10
Add a spoon of salt。
11
The fire is enough
12
Load the bowl。
13
Here's a map