Porridge

By VicentaLakin

Porridge

Recipe Recommendations

  • thin shell a small bowl
  • Taro a
  • scallops appropriate amount
  • rice a bowl
  • Jiang appropriate amount
  • basil leaves appropriate amount
  • fish sauce appropriate amount
  • lard appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Porridge

  • Make Porridge step 0
    1
    Rice is immersed a few hours early so that it can be boiled quickly and rinse clean rice into the casserole and boiled with water。
  • Make Porridge step 1
    2
    The thin shells are clean。
  • Make Porridge step 2
    3
    Dry bee wash, Chon Chee。
  • Make Porridge step 3
    4
    Tacos cut small pieces。
  • Make Porridge step 4
    5
    It's almost time for the rice to bloom, join Ginger, and dry bee continues to cook。
  • Make Porridge step 5
    6
    The hot oil in the pot was blown to bits of gold and dried oil。
  • Make Porridge step 6
    7
    Put it in the pot and keep cooking。
  • Make Porridge step 7
    8
    When boiled, the thin shells are evenly mixed, some pig oil, salt, fish troughs and pepper powder are equally prepared for one minute。
  • Make Porridge step 8
    9
    Decorate with Loretta。
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