Hao Tong
By VicentaLakin
It's got to be a lot of groceries, and other foods are free to mix. It's got a lot of color, a lot of soft tastes, good nutrition, easy practice。
Recipe Recommendations
- lotus root a subsection
- carrots half a
- snow peas a
- Tremella 2 small flowers
- fungus a little
- red pepper of 4
- shallots a
- garlic 2 capsules
- peanut oil a little
- chicken essence a little
- salt a little
- white sugar a little
- water starch Less than half a bowl
- vinegar a spoonful
Steps for Hao Tong
1
Prepare food。
2
Take a pot of water, put a spoon of vinegar on it, and pour the lotus into it for 15 seconds。
3
There's a little oil in the pot, and salt pulls Dutch beans out for 15 seconds。
4
Put carrots in water for 30 seconds。
5
I was the one who made the lumber early, and the silver ear didn't use the water, and all the food was dry。
6
Dry water backup。
7
Hot oil, 60% hot pepper, onions, garlic smell。
8
Two more minutes to pour all the food into the pot, salt, sugar and chicken sperm, and then get out of the pot。
9
The finished chart。Hao Tong Make Tips
It's a little oxidized. Dutch beans, carrots are much greener with a little oil and salty vegetables。