Homemade buns
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- milk powder appropriate amount
- sugar appropriate amount
- lard appropriate amount
- green vegetables appropriate amount
- dried bean curd appropriate amount
- mushrooms appropriate amount
- fungus appropriate amount
- salt appropriate amount
- MSG appropriate amount
- oyster sauce appropriate amount
- steamed fish oyster sauce appropriate amount
Steps for Homemade buns

1
All the mains。
2
And a noodle。
3
Fermentation twice as big。
4
Auxiliary。
5
Water。
6
Pass the cold water。
7
Sliced with platinum, sugar, spicy, salty。
8
Go to measure the face of the face。
9
Pack it up。
10
On the pot steam。
11
The finished product。