Spaghetti mushroom beef
By VicentaLakin
Similar to Zhengzhou's pasta, it's more difficult to make noodles, it's oily, it's inappropriate to make them at home, and it's full of oil for two bowls. And this does not have to brush oil, push the bright side away, cut it into strips, rip it apart, and it's not bad for the front, especially for homemade。
Recipe Recommendations
- burdock meat 200 grams
- flour 500 grams
- mushrooms
- day lily a little
- fungus a little
- beans appropriate amount
- tomato appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- MSG a little
- peppercorns a little
- octagonal a little
- pepper a little
- sesame oil a little
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- braised
- an hour
- ordinary
Steps for Spaghetti mushroom beef
1
Beef cuttin, garlic ready for use。
2
Dry mushrooms need to be replaced with knives。
3
Scrambled yellow cabbage and wood rinsed for use。
4
The frying pan is hot and hot, with a proper amount of pepper, eight horns with a scent, and a dried veal。
5
Put in mushrooms and soy sauce。
6
Put them in bean bean bean bean and tomato tossed them up with a proper amount of water for a while。
7
We'll have the bean bean bean roasted, we'll have the yellow cabbage, the mussels and a little more。
8
Add water to the amount needed, salt, beryllium oil, pepper powder, fine taste。
9
Push the bright side away。
10
Cut into broad bars。
11
The two hands grab both ends of the noodles and pull them to the desired thickness, which can be broken in length and into the pot by article. Cook it and put it in perfume。
12
The finished product. Splendid soup, fragrance, veggie and soup, delicious。Spaghetti mushroom beef Make Tips
A family practice similar to that of Zhengzhou. Better with a cow and a goat. Big meat. 2. A small amount of salt will be placed on the face, which will be more difficult. It is a traditional practice to use perfume when cooking. The spinach is more delicious before the boiler. 5. Spicy oil。