Loose rice

By VicentaLakin

Loose rice
It tastes salty, carrots, peas, soft, delicious。

Recipe Recommendations

  • matsutake appropriate amount
  • pea appropriate amount
  • carrots appropriate amount
  • rice appropriate amount
  • corn oil appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount

Steps for Loose rice

  • Make Loose rice step 0
    1
    Rice washed。
  • Make Loose rice step 1
    2
    Scratched peas。
  • Make Loose rice step 2
    3
    Carrot cut to Ding。
  • Make Loose rice step 3
    4
    Scratch it, peel it out of its roots, cut it into a spare。
  • Make Loose rice step 4
    5
    Little pepper cut Tiny。
  • Make Loose rice step 5
    6
    It's oily and hot in the pot。
  • Make Loose rice step 6
    7
    Carrots, peas, pineapple, peppers pouring in。
  • Make Loose rice step 7
    8
    Turn it up。
  • Make Loose rice step 8
    9
    Adequate salt, raw smoke, old extraction。
  • Make Loose rice step 9
    10
    Turn the fire even。
  • Make Loose rice step 10
    11
    It's just like rice。
  • Make Loose rice step 11
    12
    Even the soup pours into the restaurant。
  • Make Loose rice step 12
    13
    Select the rice button to start. About 40 minutes have passed。
  • Make Loose rice step 13
    14
    Good pine rice。
  • Make Loose rice step 14
    15
    The finished product。
  • Make Loose rice step 15
    16
    The finished product。

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