Porridge of mushrooms
By VicentaLakin
Recipe Recommendations
- rice 115 grams
- minced meat 100 grams
- mushrooms of 2
- chives appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Porridge of mushrooms
1
Food: Rice (painted)。
2
Meat。
3
Fresh mushrooms, onions。
4
Fresh mushrooms are immersed in salt water for 30 minutes before being washed。
5
Put it on the board, to be used。
6
Put a proper amount of clean water in the high pressure pan。
7
And then the rinsed rice burned。
8
Cover it and turn it into a small fire。
9
I can't breathe。
10
Then it will be cut with fresh mushrooms and meat and a proper amount of wine。
11
Boil it up and cook it for two minutes。
12
Finally, a little salt, a little chicken, a little onions。