Spicy soup
By VicentaLakin
It's sour soup, it's sweaty, it's warm from head to toe! The sour spicy soup is suitable for this season, with a soft taste, a fresh appetizer, and for people of different ages. The material changes at will, as it is added to its own preferences, and the food it uses is a common diet, and the water is dry or warm, not only tastes good, but the nutrients are not lost, and a bowl is hot and hot, and the body is smooth and comfortable。
Recipe Recommendations
- salty fragrance
- cook
- ten minutes
- ordinary
Steps for Spicy soup
1
Tofu is cut into small pieces, ham is cut, golden needles and mushrooms are removed from their roots, and wooden ears are cut。
2
Sphinxes, tinkles, onions, onions, fragrance。
3
Eggs scattered。
4
It's hot, it's hot, it's hot, it's hot, it's hot。
5
When the water goes, the ham, tofu and mushrooms are boiled for one minute。
6
And then it goes down to the golden mushrooms, mussels。
7
Two spoons, one spoon, two spoons of vinegar, one spoon of pepper, one spoon of salt。
8
When boiled, a small amount of sodium is poured into it, so that the soup is smoother。
9
I'll put on some fragrances and onions before I get out of the pot, and I'll make a sour, spicy soup