How to make Shrimp rice - VicentaLakin's Recipe

Recipe Recommendations

glutinous rice 500 grams
Strip green beans 200 grams
pork belly appropriate amount
mushrooms appropriate amount
shrimp appropriate amount
salt a little
soy sauce a little
spiced powder a little
pepper a little

salty fragrance
pot
several hours
senior

Steps for Shrimp rice

1

Preparation of food items: As shown in the figure, rice and green beans are rinsed a few times after four hours of blistering, and then a little salt is mixed. Mushrooms, shrimp bubbles are good. Five fragrances with soy sauce, five fragrances, pepper scratching all night. The leaves were bought with boiling water。

2

and fold the leaves into a funnel。

3

Let's start with a little rice。

4

Put it in five flowers, mushrooms, shrimp。

5

It is then covered with a layer of rice, with a small spoon to press on the solid。

6

And then take a leaf around half from the left to the right, as shown。

7

And turn left to the right。

8

Right over the left, hand tight。

9

Then the leaves in front are flatened upwards, and the mother's finger is tight。

10

It's fine with a line, as shown。

11

Packed in turn, as shown。

12

Adding the amount of water that has been dipped in the stubble to the electric cooking pan, pressing the fast-cooked key and then pressing the precalcipitating key by default for two hours, with no need to open the cap immediately and 20 minutes more before the stubble comes out。