Bean bean noodle
By VicentaLakin
Do not envy others. Perhaps what you have is what others envy, so cherish the present。
Recipe Recommendations
- noodles 1500g
- pork belly 500G
- beans 500G
- mushrooms 200g
- soybean sprouts 500G
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- octagonal of 2
- dried chili of 3
- salt appropriate amount
- shisanxiang appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Bean bean noodle
1
Onion, dry pepper, eight horns。
2
Mushrooms。
3
Beans。
4
Soybeans。
5
Five flowers for wine and sauce。
6
Noodles were fertilized early。
7
Fire, hot pots。
8
After the oil heat goes down to five flowers。
9
It's always colored。
10
Down the course code。
11
炒香后放入Mushrooms。
12
Beans。
13
豆角炒断生后放入Soybeans。
14
Put it in salt。
15
Thirteen。
16
White pepper。
17
Pelican oil。
18
Turn the fire even。
19
Just pour in the water。
20
Ten minutes for the fire。
21
Ten minutes later, a big bowl of food and water will be available。
22
Put the noodles in, spread them out。
23
The soup is even。
24
Five minutes for the fire。
25
Turn off the flames in five minutes。
26
Cover the pan and suffocate for five minutes。
27
Put the onion flowers in five minutes。
28
Smuggle evenly and get out。
29
Delicious beautiful。
30
With cool onions。
31
Get your stomach full。Bean bean noodle Make Tips
When the fire is closed, the lid must be put on for at least five minutes to make it taste better。