Five fragrances for Dutch beans
By VicentaLakin
Recipe Recommendations
- fragrant dried 145 grams
- snow peas 115 grams
- pork belly 100 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Five fragrances for Dutch beans
1
Food products: fragrance, Dutch beans (cleaned), bouquet (cleaned slices)。
2
Slice the dry on the board。
3
The Dutch soybeans were torn open in a water pan for two minutes before they were recovered。
4
It's hot and hot。
5
Then, a proper amount of wine。
6
With appropriate soy sauce。
7
Turn it up。
8
然后，合入切好的香干和焯好的荷兰豆Turn it up。
9
Finally, a proper amount of salt。
10
A proper amount of flavor。
11
It's just a touch。