Bloody blood
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- beef omasum 200g
- pig blood 50g
- fresh mushroom 20g
- soybean sprouts 50g
- tofu skin 1 block
- garlic 5 stars five
- chives 1 tree
- hot pot base 20g
- Jiang 3 pieces
- pepper 1g
- dried chili of 5
- vegetable oil 5g
- salt 3g
Steps for Bloody blood
1
Seafood mushrooms, oxen leaves。
2
Pig blood。
3
The food is in the bowl。
4
Soybean sprouts with a little vegetable oil。
5
Lay it in the bowl。
6
Vegetable oil is placed in ginger, garlic, dry peppers and red oil is added to the base of the fire pot。
7
Add fresh water to boiled food, and add salt, raw and old。
8
Put in garlic powder, onions, dry peppers, and roll oil。
9
Smack up mountain peppers, sprayed。