Home food
By VicentaLakin
There is no strict definition of what to use in order to make a home, according to its taste. But there's one thing that's important, and it's best to use a little meat to make the dishes feel better。
Recipe Recommendations
- pork belly appropriate amount
- tofu a little
- cabbage a little
- celery a little
- meatball a little
- mushrooms a little
- kelp a little
- onion ginger a little
- pepper a little
- octagonal one
- geranyl 1 tablet
- salt appropriate amount
- soy sauce appropriate amount
- spiced powder a little
- chicken essence a little
- salty and fresh
- braised
- half an hour
- simple
Steps for Home food
1
I like to cook five flowers 20 minutes in advance, with onions, ginger, pepper, eight horns, fragrance, salt。
2
Slice the boiled bouquets in pieces and make them more delicious。
3
A proper tofu tofu to both sides of the gold reserve。
4
Cabbage, celery cleavers, meat spoons cut from the middle to taste better, mushrooms wash the mud and cut the blades, and sea belts become silk。
5
The frying pan is hot and hot, and it's put in meat tablets, raw smokes, and a little more fried。
6
Pour in all the choreographs, double-fried。
7
Put it in the sea belt。
8
A proper measure of salt, chicken, five fragrances, and a small amount of broth。
9
It's delicious。
10
The finished product。Home food Make Tips
1. The meat-cooked cuisine is better. Meat, cabbage and tofu, which are the very essence of the broccoli。