Porridge
By VicentaLakin
Recipe Recommendations
Steps for Porridge

1
Rice。
2
Bounty in salt and oil。3
Chestnuts, poles, garlic。
4
All foods are cleaned and put into electric pressure pans。
5
Add a proper amount of clean water。
6
Press the Cooking Key。
7
Time's up, the porridge's getting sticky。
8
Go to the casserole。
9
Add a proper amount of oil, salt, pepper to the taste, and then pour into the fat。
10
The meat is softly smooth。
11
When it's boiled, you can put onion flowers in it。
12
The finished product. Autumn is a good time for chestnuts