Meat mustard fried rice
By VicentaLakin
Recipe Recommendations
- mustard appropriate amount
- rice appropriate amount
- pork belly appropriate amount
- chestnut appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- chicken essence a little
- salty fragrance
- fried
- half an hour
- senior
Steps for Meat mustard fried rice
1
Rice washes and soaks one night, adding about a bit more water than rice and pouring two drops of oil。
2
Chestnut goes into the shell and spreads in the rice。
3
Press the pastry。
4
Preparation of vegetables for cooking, mustard scavengers to wash or trim。
5
Five flowers shaved and cut clean into little pieces, and a little oil in the hot pot。
6
Scrambled to gold, with extra grease and a little salt。
7
Put the mustard on top of it, add a little bit of fresh water for two minutes and bring in the right amount of salt, raw smoke, pepper powder, chicken。
8
The rice is ready in time, the lids open, the particles are clear。
9
The rice is in the frying pan and it's fine。
10
The finished chart。
11
The finished chart。Meat mustard fried rice Make Tips
Rice washes and soaks for about four hours. It's delicious and fast