Tea mushroom roast beef
By VicentaLakin
Recipe Recommendations
- tea tree mushroom appropriate amount
- beef appropriate amount
- garlic sprouts appropriate amount
- peanut oil appropriate amount
- corn starch appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Tea mushroom roast beef
1
Beef wash clean slices。
2
Beef is added to a suitable amount of corn starch, raw, platinum oil, peanut oil equilibrium。
3
Tea mushrooms wash up when their roots are removed。
4
The water in the pot was opened to tea mushrooms, which was burned for about a minute and then recovered。
5
Garlic rinse clean-up spare。
6
The hot oil in the pot goes into beef fried。
7
Putting in the tea mushrooms is evenly fried。
8
A little salty。
9
Put it in garlic。
10
It's a fire that can get out when it's dead。
11
The finished product。
12
The finished product。
13
The finished product。
14
The finished product。