A doll's fan with tofu
By VicentaLakin
Recipe Recommendations
- lean meat 500G
- baby vegetable 50g
- fans a sheaf of
- tofu 350g
- dried sand worm four
- garlic One and a half
- green onion appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- corn starch appropriate amount
- salt appropriate amount
- lard appropriate amount
- rapeseed oil appropriate amount
Steps for A doll's fan with tofu
1
Skinned slices, corn starch with vegetableseeds and salt for half an hour。
2
The doll's golden needle is clean。
3
Fans bubble。
4
Make some juice, make some juice: onion flowers, corn starch, sauce oil, pelican oil, salt, a little water to open up。
5
Piggy butter for tofu。
6
Fried tofu。
7
Garlic is cut in pieces of soy sauce and salt, and sand worms are cut in small pieces。
8
The oil left in the tofu, the heat pours into the pot, and it smells。
9
A pot of water, the water ready to turn the fire, put the meat tablets, turn them over, and let the meat slices burn。
10
Cook it out。
11
The casserole is washed clean and the pork is hot。
12
Put the dolls in tofu。
13
Golden pins and mushrooms with garlic sauce。
14
Put the fans on another garlic sauce and half a bowl of water。
15
Five minutes of fire in the lid。
16
Five minutes。
17
Pour in a boiled piece of meat and pour down the well-modified juice。
18
Cover the lid for two minutes。
19
The finished product。