Kapiballas
By VicentaLakin
Life takes some fun, lets restless work have some easy time. Friends say kids like to eat and play with computers, and today they share a porridge that can interact with children. In addition to making our traditional culture more accessible to our children and developing their ability to do it, we've said that we're a year old
Recipe Recommendations
- oat-rice
- red rice
- black rice
- brown rice
- corn grits
- wolfberry a little
- lotus seed a little
- dried longan a little
- rock sugar appropriate amount
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Kapiballas
1
Prepare food。
2
THE FOOD ITEMS ARE CLEANED UP AND THEN ALL THE FOOD ITEMS EXCEPT THE CINNAMON DRY AND TUNGSTEN ARE IMMERSED IN THE WATER ONE NIGHT OR TWO HOURS IN ADVANCE. THE FOOD IS THEN POURED INTO THE ELECTRIC TABLE, WITH 1.8 L WATER AND A BOILED PORRIDGE KEY。
3
Cooked porridge can be eaten when it's warm enough to melt。