Tomato meatball fan
By VicentaLakin
Recipe Recommendations
- tomato of 2
- pork balls appropriate amount
- beef balls appropriate amount
- fans two small bars
- pepper a little
- onion a little
- sour and salty
- stewed
- ten minutes
- simple
Steps for Tomato meatball fan

1
Dragon mouth fans softened with tap water。
2
Frozen your favorite pills。
3
Chonches, Paprika, garlic。
4
Tomatoes。
5
Take a casserole with a proper amount of oil and heat, with garlic and ginger and chili rings。
6
Put the tomatoes in, make the tomatoes soft。
7
Put it in the water, put it in the balls, put it on top until it's ripe。
8
Put it in fans, salt, pepper powder, pelican oil, smelt, boiled to the fan, and eat
9
I'm going to throw onions. Cold winter, a pot, warmerTomato meatball fan Make Tips
When it's hot, you have to open the water, or the pot will crack