Seafood powder
By VicentaLakin
Recipe Recommendations
- oysters appropriate amount
- squid appropriate amount
- meat foam appropriate amount
- rice noodle appropriate amount
- mushrooms appropriate amount
- dried radish appropriate amount
- garlic sauce appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- starch water appropriate amount
- chicken essence appropriate amount
Steps for Seafood powder
1
Powdered water is soft and dried up。
2
Mushrooms bubble early。
3
Cut the mushrooms。
4
radish dry-cleaning。
5
The pelicans were added to the flour and washed clean。
6
The squid handles the slices。
7
Ex-leg meat is torn early。
8
The hot oil in the pot makes the scent of mushrooms。
9
Put the radish in the dry fried。
10
The right amount of platinum, the same amount。
11
Add garlic sauce。
12
The fire boiled for a few minutes。
13
Add an appropriate amount of starch water to boil the spare。
14
Equivalent bean sprouts clean up。
15
Powder in old smokes, chickens, peanut oil in colour。
16
Put it in the bean bud。
17
Put rice powder in the bowl。
18
Put in ready ingredients, steam in the fire for about 10 minutes, and just pour the early sauce in front of the pot。
19
The finished product。
20
The finished product。