yam porridge
By JannieBatz
Ingredients: rice,glutinous rice,wolfberry,red dates,yam,peanut oil,brown sugar
Recipe Recommendations
- rice appropriate amount
- glutinous rice appropriate amount
- yam 200 grams
- wolfberry several
- red dates several
- brown sugar appropriate amount
- peanut oil three drops
Steps for yam porridge
1
Wash the soil with yams
2
scrape off the skin
3
slice
4
Soak rice and glutinous rice in advance, add three drops of yam, wolfberry, red dates and peanut oil, and cook for 20 minutes; then add brown sugar and cook for 10 minutes.
5
The yams are very smooth when boiled into porridge
6
You can add more wolfberry and brown sugar according to your preferencesyam porridge Make Tips
1. Yam mucus may cause itchy skin, so it is best to handle it with gloves. 2. Adding a few drops of oil to the porridge in advance can make the porridge brighter and more fragrant. 3. The amount of wolfberry, yam, red dates, and brown sugar is not fixed and is added according to personal preferences.