mapo tofu

By RoxaneFriesen

mapo tofu
Ingredients: bean paste,salt,tofu,garlic sprouts,minced meat,sesame oil,minced garlic,ginger,oil,diced green onion,chili powder

Recipe Recommendations

  • tofu One catty
  • minced meat appropriate amount
  • diced green onion appropriate amount
  • minced garlic appropriate amount
  • ginger appropriate amount
  • garlic sprouts appropriate amount
  • bean paste appropriate amount
  • chili powder appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount

Steps for mapo tofu

  • Make  step 0
    1
    Slice tofu and change it into small dices
  • Make  step 1
    2
    Domestic add boiling water, sprinkle some salt, add diced tofu and boil
  • Make  step 2
    3
    Put the boiled tofu into cold water sprinkled with salt and set aside
  • Make  step 3
    4
    Pour oil into a hot pan
  • Make  step 4
    5
    Add the minced meat and stir fry. Add the bean paste and chili powder.
  • Make  step 5
    6
    Stir well and add shredded ginger and garlic
  • Make  step 6
    7
    Stir well, remove the tofu soaked in cold water, add it, and add in a proper amount of soy sauce to shake the pan (the tofu will easily break if you use a shovel)
  • Make  step 7
    8
    Add the garlic sprouts and continue to stir the pan
  • Make  step 8
    9
    Put in chicken essence and sesame oil before serving
  • Make  step 9
    10
    This is OK, if you like, you can sprinkle some sesame seeds on the more beautiful! haha