laba porridge
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- Xiaomi appropriate amount
- rice appropriate amount
- raisins appropriate amount
- wolfberry appropriate amount
- pinto bean appropriate amount
- red bean appropriate amount
- lotus seed appropriate amount
- red dates appropriate amount
- peanuts appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for laba porridge
1
Ingredients: rice, glutinous rice, millet, red dates, raisins, red beans, peanuts, lotus seeds, flower beans, wolfberry fruit sugar
2
Red dates, raisins, red beans, peanut lotus seeds, red dates, flower beans, wolfberry seeds, pick up and wash them
3
Soak red beans, peanuts, lotus seeds and beans 3-4 hours in advance.
4
Wash red beans, peanuts, lotus seeds and beans, pour them into a pot and cook until they are half-cooked.
5
Then wash the rice, glutinous rice, millet and red dates, pour them into the pot and cook together. After the pot boils, cook over low heat for another 30 minutes.
6
Add rock sugar, wolfberry raisins, and
7
Cook for a few more minutes, remember to have a lot of water and stir constantly
8
The sweet, delicious, nutritious Laba porridge will be greatlaba porridge Make Tips
Remember that there is a lot more water, and it must be stirred constantly. The ingredients can be proportioned according to your own taste.