Beans
By VicentaLakin
Recipe Recommendations
- cowpea
- Dried plum and vegetable two
- minced meat two tablespoons
- diced carrot two tablespoons
- One product of fresh soy sauce two tablespoons
- soy sauce a spoonful
- Shanxi vinegar two tablespoons
- salt a spoonful
- Scallion, ginger and garlic powder appropriate amount
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Beans
1
Let's go。
2
The preparation of food items, the main material and the auxiliary material are cut into small pieces。
3
The sauce is simple, jealous, old, soy sauce, salt。
4
Cowboy。
5
Put it in the meat。
6
A little soy sauce was added to the meatloaf。
7
Join the carrot-ding two, fire a few. Just a little gas。
8
Join the beans and fire。
9
And when the beans change color, they'll put in the sprouts。
10
Join the garlic powder, keep firing。
11
Fill in a big bowl of water and stew。
12
The stew time. Brush the bowl and pack the sheet. That's the key to the fact that everyone cooks at different speeds. Make full use of time。
13
Add old screech and vinegar, turn out vinegar and color change。
14
Finally, you can make a pot if you go through it
15
LITTLE GREEN, SACRIFICE YOU, BEAUTIFY THE DISHES. O (∩) O (∩) O (∩) O (∩) O (∩) O (∩) O (∩) O (∩) O (_) O (∩) O (_) O)
16
Done。