Snack dumplings
By VicentaLakin
Weeds, fashion, health and a new diet. We recently opened a new dumpling shop, the most representative of which is rice dumplings. The shop is small, about 10 square metres, a two-storey table at the door, a steam pan, and a lot of people are buying from the south. I've had it a few times, and it does feel different. I think rice powder can make dumplings. Why don't you make dumplings from your family's grain。
Recipe Recommendations
- black rice appropriate amount
- red rice appropriate amount
- oat-rice appropriate amount
- Winter wheat kernels appropriate amount
- brown rice appropriate amount
- glutinous rice appropriate amount
- rhubarb rice appropriate amount
- pork belly 200g
- oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- yellow wine appropriate amount
- cornflour appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
Steps for Snack dumplings

1
Scratch the meat into mashed meat, with yellow wine, with full mixing, with soy sauce, salt, sugar, garlic, ginger and some fresh water
2
Powdering. Again
3
The 9th soya soy machine, a 5-square, clean, immersed in cold water for a day
4
Pick it up, asphalt it's in the sun, almost three hours
5
Put half-dry rice in the mixer. Hit it. Hit it
6
When it's almost done, pour the rice powder into the sift. Put the rest of the coarse rice in the mixer again
7
Once again, the milled rice powder fell over the sift。
8
Look at this. It's finished groceries. Add three spoons of flour, with chopsticks and stylings, rubbing hands
9
Three lights (face, basin, hand). Put the noodles on the tablet, scratch the strips, cut the agent
10
With a crutches, the agent is a dumpling
11
Pack dumplings. Look, it's a finished dumpling
12
And wrapped dumplings into boiling boiling water, and boiled. When the dumplings float in the water, they'll be boiled for five minutes and the fire will be shut down. Two, three minutes
13
Okay, dumplings. Get ready for the tableSnack dumplings Make Tips
When mixing dough, add more flour to increase viscosity.