Meat and soybeans
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- sour beans appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Meat and soybeans
1
The beans are washed and the water on the asphalt surface is dried
2
Then we'll put it in salt, and we'll flatten it
3
Clean the bottle and put the beans in the water
4
You'll be able to get a seven-day lid on your cap
5
Take out the pickled soybeans and wash them
6
Prepare the meat
7
Paprika's clean
8
And cut the soybeans and peppers into small particles
9
Add oil to the pot, put onions and fragrances into the porridge
10
We'll get fried when the meat's turned
11
In the course of the soybeans, add peppers, wine, white sugar, a little salt, even chickens
12
We'll just have to put up a plate