Spicy fish

Recipe Recommendations

• grass carp a
• lettuce leaves
• bean sprouts
• thousands of half of
• garlic sprouts an
• celery an
• salt appropriate amount
• bean paste appropriate amount
• millet spicy
• pepper appropriate amount
• green onions half a piece of
• dried chili a
• water starch appropriate amount
• ginger slices appropriate amount
• old vinegar a spoonful
• MSG appropriate amount
• chicken essence appropriate amount
• garlic slices appropriate amount

• hot spicy
• cook
• ten minutes
• ordinary

Steps for Spicy fish

1

(b) Scratching of fish and separation of fish meat from stock; fish slices with salt and chicken sperm, and water starch salt

2

Prepare for sauce, rice spicy slices, onions slashing knives

3

Prepare the ingredients, find a suitable appliance for the graft, soybean sprouts, a thousand pairs of scissors for the capacitor, and a long inch of garlic and celery

4

(b) A half-minute frying of fish bones when cooking a boiler until it's green

5

The bottom oil and rice ginger chips, garlic chords with bean chords, onions and peppers are cooked with red oil and water; fish bones are added to the pot and the cooking of the ingredients is extracted with a leaking spoon

6

Cooking fish in the pot and pouring it into the pot

7

Pumps of oil pouring into the pot with peppers, dry peppers, and fire in the old Shanxi vinegar

Recipe Categories

• hot dishes
• home cooking
• Summer recipes
• Winter recipes