It's a vegetable
By VicentaLakin
Recipe Recommendations
- wonton skin appropriate amount
- pork belly appropriate amount
- green vegetables appropriate amount
- mushrooms appropriate amount
- laver appropriate amount
- water spinach appropriate amount
- shrimp appropriate amount
- broth appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for It's a vegetable
1
Five bouquets of meat, smelt in a proper amount of salt, chicken, raw and raw
2
Clean up the greens, put it in the hot water, and then squeeze it dry and shred it
3
After the mushroom bubble, it's cut
4
Combining the above materials, pouring a little oil, evenly mixing
5
Take a skin and put it in a proper amount of meat
6
From bottom to top, a little edge left
7
Put some water on both sides to make it sticky, grab the thongs together, press the pressure, wrap it up
8
Pour the soup into the pot, and then we'll put the veggies, the cabbage, the shrimp, the soup, and then we'll cook itIt's a vegetable Make Tips
* If you don't use stock, cook it with water and add some fish sauce to the seasoning. The soup tastes quite good.