It's a medicine
By VicentaLakin
During the bi-festive period, the home table, the chicken eggs, the greasy mouths of fresh seafood, I'm going to recommend to you a nice, light and greasy dish to share with you。
Recipe Recommendations
- lotus root 260 grams
- yam 240 grams
- purple cabbage 300 grams
- white vinegar 4 tablespoons
- white sugar 3 tablespoons
- refined salt 1 gram
- sweet and sour
- mix
- an hour
- simple
Steps for It's a medicine
1
Raw materials
2
(a) The chrysanthemum-blue shall be purified, placed in a juicer, filled with an appropriate amount of cold water, and poured into a bowl to spare
3
Lotus go to the skin slices。
4
(a) If the pot is boiled with water, and if the tablet is boiled down for one minute, then it is made cold
5
The meds were scraped and rinsed, sliced into precipices, and a one-minute cooling plate was recovered for use。
6
It's like putting green juice in vinegar and sugar and 1 g of salt。
7
Smash even。
8
And put in the lurch and the mountain medicine。
9
It is evenly blended, covered with a film and placed in a freezer room for one hour。
10
Load up the table。
11
A colored red, refreshing, healthy dish without any additives is in front of you。