Lian Gui Yi
By VicentaLakin
Recipe Recommendations
- sweetening
- steamed
- half an hour
- simple
Steps for Lian Gui Yi

1
Five hundred ml of water, plus 15 g of edible alkaline, and 100 g of melon bubbles。
2
Clean up the alkalin smell and go to the core。
3
One hundred grams of pork is thin, and it's cut to the ground, and an egg is a little powdered and average。
4
The bottom of the slurry is then placed in 15 cuisine gardens, 5 dates, processed lichens and platinum, 30 grams of ice sugar and 200 ml of water, so that it is evaporated at high pressure。