Spicy tofu
By VicentaLakin
Recipe Recommendations
- tofu appropriate amount
- broccoli appropriate amount
- fungus appropriate amount
- Flammulina velutipes appropriate amount
- lotus root appropriate amount
- hot pot base appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- beautiful fresh appropriate amount
- peanut appropriate amount
- coriander appropriate amount
- chili appropriate amount
- medium spice
- burn
- three-quarters of an hour
- ordinary
Steps for Spicy tofu
1
Prepare the material
2
Cut the tofu, put a small amount of oil in the pot, and fry the tofu to the two sides
3
It's hot. It's hot
4
Let's get the fried tofu
5
Add chili, proper water, salt, fresh boil, and go to the casserole for 10 minutes
6
While the tofu is cooked, the boilers boil water, and the lilies, orchids, and lumbers are cooked
7
I'm gonna put it in a golden pot and I'm gonna get it
8
I'll put the ripe lichen, broccoli, mussels, golden pins in the casserole