Frozen cucumbers
By VicentaLakin
I used to make cucumber soup, and the rest of it was fresh, so I didn't have enough. It's good. It's balanced. It tastes good
Recipe Recommendations
- burdock appropriate amount
- mushrooms appropriate amount
- cucumber appropriate amount
- minced meat appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Frozen cucumbers

1
Cows cut thin, cucumber cut thick
2
The mushrooms are washed up and cut in half
3
And hot oil pans, with ginger garlic and fragrance of meat
4
It smells like mushrooms
5
(b) The cucumbers and the cucumbers are mixed; a little water is added during the period in order to avoid a pan
6
When the food's ready, you'll be able to get a proper amount of saltFrozen cucumbers Make Tips
You can marinate the meat in advance with oil and salt to make it more flavorful and aromatic