I'll have a soup cake
By VicentaLakin
Recipe Recommendations
- rice cake appropriate amount
- carrots appropriate amount
- beech mushroom appropriate amount
- crowndaisy chrysanthemum appropriate amount
- lettuce appropriate amount
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- vinegar appropriate amount
Steps for I'll have a soup cake
1
I bought some casserole to soak in the water2
Other materials washed with water, carrots, cherdin3
Hot pots pour a little oil into carrots, crab mushrooms turn fried, add a little salt sodium4
Water pours into the pot, and when it's ready, the pastry gets softer, a little pepper powder, vinegar, a little truffles and raw vegetables before the pot gets out, and a few seconds of suffocation