A meat milk soup pan

By VicentaLakin

A meat milk soup pan
MEAT SLIDING IS A MEAT PRODUCT OFTEN EATEN BY HOT POTS IN THE SOUTH AND RARELY ATE IN THE NORTH. THE FAT MAN MADE A CHICKEN SLUSH WITH CHICKEN CHESTS, AND HE ATE IT WITH FRESH PIG-BONES MADE OF MILK SOUP, AND HE ATE IT WITH A TASTE OF HIS TEETH。

Recipe Recommendations

  • pig bones 400g
  • chicken breast 300g
  • white jade mushroom appropriate amount
  • Flammulina velutipes appropriate amount
  • Peniculus appropriate amount
  • cabbage appropriate amount
  • mutton appropriate amount
  • beef appropriate amount
  • tofu bun appropriate amount
  • peanut butter appropriate amount
  • sesame paste appropriate amount
  • salt appropriate amount
  • bean curd appropriate amount
  • chili oil appropriate amount
  • onion appropriate amount
  • coriander appropriate amount
  • Jiang 5g
  • qingshui appropriate amount
  • milk appropriate amount
  • onion ginger water 250ml
  • white pepper 1g
  • eggs a

Steps for A meat milk soup pan

  • Make A meat milk soup pan step 0
    1
    The pig's bones are washed clean and immersed in blood。
  • Make A meat milk soup pan step 1
    2
    Put pig bones in the pot and add appropriate water。
  • Make A meat milk soup pan step 2
    3
    Add onions and ginger。
  • Make A meat milk soup pan step 3
    4
    The fire burns with a spoon tossing。
  • Make A meat milk soup pan step 4
    5
    One hour for a fire stew。
  • Make A meat milk soup pan step 5
    6
    An appropriate amount of large bone soup is placed in a hot pot and a suitable amount of milk is made into milk soup。
  • Make A meat milk soup pan step 6
    7
    Tofu pack。
  • Make A meat milk soup pan step 7
    8
    Gold pins and mushrooms clean up。
  • Make A meat milk soup pan step 8
    9
    Lamb cut thin。
  • Make A meat milk soup pan step 9
    10
    Beef slices。
  • Make A meat milk soup pan step 10
    11
    The pen tube fish washes clean dishes。
  • Make A meat milk soup pan step 11
    12
    The white mushrooms wash their dishes。
  • Make A meat milk soup pan step 12
    13
    Cut the chicken chest into meat。
  • Make A meat milk soup pan step 13
    14
    I'd like to add salt and white pepper to the big bowl。
  • Make A meat milk soup pan step 14
    15
    Smash even。
  • Make A meat milk soup pan step 15
    16
    add onions of ginger, not too much at a time, and the fire starts to mix in one direction until the water is mixed into the meat and water is added to the meat, and 300 grams of chickens add 250 ml of ginger。
  • Make A meat milk soup pan step 16
    17
    One more egg clear。
  • Make A meat milk soup pan step 17
    18
    The hanging is even。
  • Make A meat milk soup pan step 18
    19
    Put the hanged meat in the plate。
  • Make A meat milk soup pan step 19
    20
    Put yolk in the middle。
  • Make A meat milk soup pan step 20
    21
    Put peanut butter and sesame sauce in the bowl with salt and proper clean water. And tofu milk and pepper oil。
  • Make A meat milk soup pan step 21
    22
    I'll put a proper amount of sauce in the onion and a fragrance in the sauce。
  • Make A meat milk soup pan step 22
    23
    When you eat, you dig with a little spoon。
  • Make A meat milk soup pan step 23
    24
    You can eat when the meat floats。

    • A meat milk soup pan Make Tips

    To make meat paste, add scallion and ginger water to the meat mixture in batches rather than all at once. The meat must be minced very finely.

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