Porridge
By VicentaLakin
It's our traditional Chinese holiday at the beginning of the year. I'm not the only one with the same porridge
Recipe Recommendations
- Xiaomi appropriate amount
- rice appropriate amount
- jiangmi appropriate amount
- black rice appropriate amount
- glutinous rice appropriate amount
- Pearl bean appropriate amount
- red bean appropriate amount
- peanuts appropriate amount
- Honglianzi appropriate amount
- hetian jujube appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- several hours
- ordinary
Steps for Porridge
1
Prepare the material
2
Clean up the rice and beans, soak them up for about an hour and dry them
3
The date is clean
4
Put all the scraps in the power pressure pan and boil them in the proper amount of water
5
We're ready for the porridge