Chicken soup
By VicentaLakin
A bowl of hot gills driving out the cold of winter。
Recipe Recommendations
- old hen appropriate amount
- pork stuffing appropriate amount
- wonton skin appropriate amount
- leek appropriate amount
- coriander appropriate amount
- mustard appropriate amount
- shrimp skin appropriate amount
- laver appropriate amount
- Salt, appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- salty and fresh
- pot
- several hours
- ordinary
Steps for Chicken soup
1
Old hens kill, clean, ginger, onions, fresh water, stew for two hours。
2
Ready, cuisine, cuisine
3
Scratch, gravy, fragrance, clean, cut in small pieces。
4
Cut the onions and add meat。
5
Salt, sauce, chicken, perfume。
6
Smash even。
7
Tore the chicken chest to shreds。
8
Pack up the tarts for backup。
9
The bowl is filled with pickles, fragrance, cuisine, shrimp skin, purple, a little salt。
10
The pot is boiled with water。
11
First chicken soup in the bowl. Add the boiled tungsten。
12
With chicken silk, a bowl of hot tarts can come to the table。