Pelican tofu

By VicentaLakin

Pelican tofu
Look at the rest of the meat pie and the mushrooms and think about making a dish that can make rice. But it's a little bit improved, soybean and soybean tastes the same way, as a meal or as a meal。

Recipe Recommendations

  • tofu a
  • meat appropriate amount
  • mushrooms appropriate amount
  • carrots a
  • wet starch appropriate amount
  • onion appropriate amount
  • oyster sauce appropriate amount

Steps for Pelican tofu

  • Make Pelican tofu step 0
    1
    Prepare the raw materials
  • Make Pelican tofu step 1
    2
    I use onions. I can add my favorite sauce and leaves
  • Make Pelican tofu step 2
    3
    Sphinxes, carrots, strips
  • Make Pelican tofu step 3
    4
    The tofu is cut into small pieces, and the floor is dug with spoons, filled with tatters
  • Make Pelican tofu step 4
    5
    Put a little oil in the hot pot. Put the tofu in it and fry the tofu
  • Make Pelican tofu step 5
    6
    Put in mushrooms and carrots, pour water, and it's enough tofu. A little salt, a little chicken, a little sugar
  • Pelican tofu Make Tips

    Add a generous amount of oyster sauce, but keep other seasonings to a minimum or omit them entirely, to bring out the fresh aroma of the shiitake mushrooms and carrots.

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