Spicy pot

Recipe Recommendations

• pork belly 100g
• fresh shrimp 100g
• lotus root 200g
• cauliflower 200g
• dried fungus 10g
• smoke dry 50g
• Pleurotus 100g
• lettuce 100g
• garlic slices 30g
• ginger slices 20g
• Haidilao Spicy Fragrant Pot Seasoning 1 Pack
• oil appropriate amount
• salt appropriate amount

• hot spicy
• fried
• ten minutes
• simple

Steps for Spicy pot

1

Preparation phase: preparation of spicy fragrance pots of various foods to be washed for use。

2

Step 1: Five flowers cut in thin slices, shrimp cut out shrimp shrimp scabs, back-to-shrimp lines; luminous scabs scabbled into thin slices, bouquets torn out of dry wood ears, mushrooms torn to bits, scabs to scavengers to scavengers, scavengers to scavengers to scavengers, scavengers to scavengers to scavengers, scavengers to scavengers to dry slices

3

Step 2: The boiler heats up to a small amount of oil, drops it in five fragrances, then adds ginger and garlic and makes the scent。

4

Step 3: Spicy bottoms from the bottom of the sea will be added to the pot and cooked with shrimp。

5

Step 4: Disbursement of vegetables into the pot and final addition of salt to the plate, if necessary

6

Taste the spicy pot。

Recipe Categories

• hot dishes