Five rolls
By VicentaLakin
This roll is all over Fujian, but it's also a local culinary food in Spring County. It's available to ordinary families. It's available to guests, writers and writers. It's available for cooking. It's available for breakfast. It's available for cooking with carrots, curry, chili sauce or vinegar. I don't know。
Recipe Recommendations
- pork belly 800g
- water chestnut 500G
- red onion 500G
- eggs of 2
- spiced powder 1 teaspoon
- salt appropriate amount
- chicken essence a little
- sweet potato powder 200g
Steps for Five rolls
1
Red onions to wash their skin
2
Clean up the skin
3
Five flowers to wash
4
Cut the meat, the red onions and the onions into pieces
5
The above materials are mixed with scattered eggs, melon powder, a small spoon of fragrance, salt and chicken. Because the eggs were small, one was added
6
Take tofu skin, put meat on it, roll it up to wrap it up. Don't overpack it
7
When the fire starts, the steam cages will be evaporated for 15 minutes, so be careful not to be too crowded and open a little bit. The steamed fragrance can be cooled in the fridge
8
I'll just take a meal and fry the hot pot to the yellowFive rolls Make Tips
The pastry is fragrant and crispy, while the filling is tender and smooth. It tastes excellent when served hot. Since I'm giving them away, I made a larger portion, so a small family would only need a quarter of the amount.