A thousand pieces of roast meat
By VicentaLakin
It is also known as a thousand knots, a soybean food, which has a thin, thick score in the Gangnam area, a little bit dry, can cut a piece of fried meat, with green peppers, vegetables or beans, and is the food most popular. It's like a piece of soft fabric, which can be used to roll meat, or to cut into strips, and it's used for roasting meat, and it's also a delicious home dish. Today, this dish sets up two leaves with the same burning, and there is a light fragrance in its mouth。
Recipe Recommendations
- pork belly 600 grams
- louver knot 250 grams
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- lotus leaf two
- Jiang appropriate amount
- salty and sweet
- burn
- an hour
- ordinary
Steps for A thousand pieces of roast meat
1
The figment of the flesh begins with water cuts, so that it is shaped and sliced, and the red roasted meat will be shaped in a more organized manner, and it will remove the smell of the flesh。
2
Scratch it out, slice it up。
3
The sand is set on fire [with hot sand, without a stew or a frying pan], with a little oil, and with an onions of ginger。
4
Join the cut-up five flowers for a while。
5
Add a few spoons of water, flood the meat, then transfer it to the old, salt, sugar。
6
Joined the washed-up flamingo for five minutes。
7
I'm going to have to go with a hundred leaves and a slow stew。
8
And when the soup is less, pick up the leaves and add chicken to the sauce plate。