Eggs, tofu
By VicentaLakin
Recipe Recommendations
- lactone tofu a box of
- preserved eggs three
- mustard appropriate amount
- minced meat appropriate amount
- chopped pepper appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Eggs, tofu

1
The ester tofu fell out, slashed a few knives across, swayed the plate, and it spread. Steam in the pot
2
Scratch Ding. Scratch
3
Pork cut Tin, ginger cut Tin
4
It's a little longer tofu, so it won't be watery
5
Put the cut eggs on the tofu of the water
6
I'll put the meat and the gravy in the pot, I'll use the pepper, and the wood will be salted. And then, you put it on your eggs, and you can eat the good onesEggs, tofu Make Tips
Steam the tofu to remove its beany flavor; be sure to let it drain, as this step cannot be omitted.