Rumstilt
By VicentaLakin
A chicken, also called a chicken, is a chicken stomach. It's a food that we Chinese people love very much. Common practices are halo, fried, fried, etc. Hot food for dinner, cold food for drinks! Don't look so hot! If you say you don't have an appetite for summer, you won't count
Recipe Recommendations
- chicken gizzards 400 grams
- pork belly 200 grams
- green pepper a
- water celery two
- pickled ginger 6-8 sheet
- pickled pepper of 6
- dried red pepper 4-6 a
- garlic 6-merous
- oyster sauce a little
- soy sauce appropriate amount
- egg white a
- cooking wine a little
- rum appropriate amount
- salt a little
- sugar a little
- cornflour a little
- slightly spicy
- fried
- an hour
- simple
Steps for Rumstilt
1
Prepare food, sauce: two celery, one chili, half garlic, four, five dry chili, one small piece of ginger, one small plate of paprika 5.6 chickens
2
Picked chicken. Pumped chicken, put in a bowl, with rum, wine, egg, oil, and a few minutes of puffing, and then a few minutes of massage, the bowl was sealed with a shampoo and put in a freezer for half an hour. The rum has a unique perfume, which is made out of rum-cooked chickens, and which makes people want to stop。
3
Pickle the bouquet. Five flowers cut thin, about the best size. It is then put into the bowl, with wine, raw smoke, a little starch, a smoothing of the remaining egg fluid, and the bowl is sealed with a sacrificial membrane and also placed in the fridge for a while。
4
Prepare the feed. Cream slash, celery to get rid of the old leaves, twirl, garlic slices, ginger slices, peppers, dry pepper slices. Lemon out some lemonade to use。
5
Celery, pepper oil. Put a little oil in the pot, and then put it in peppers for a little while, just as soon as it's four. Pull it out。
6
The pot. A little more oil in the hot pot and a little bit of ginger and garlic。
7
Fried meat. When the garlic is made out, the next five flowers will be cooked quickly. (Because the bouquet was covered with a thin layer of raw powder, it had to be turned over so as not to stick the pot or get old
8
Wait till five flowers are made white。
9
Go down to the chickens and get fired. It's the same fire. It's getting fired。
10
It's getting white。
11
Put the sauce in. When the chicken is made white, it is put in a few raw smokes, sugar, lemonade, peppers, and dry chili. Those who like spicy foods can put peppers in the pot and fry them. That's more spicy. Mom didn't like spicy, so I ended up spicy, and there was no obvious spicy:
12
End. When the soup is dried up, the oiled chili and celery come in, we're going to turn it over, put a little salt in, put it off the fire
13
Load。
14
Call your family and pick up the chopsticks and eat! I can't stop eating. And it's dinnertime
15
A close-up