Grapefruit powder
By VicentaLakin
The grapefruit skin tastes like sour, hot, condensed, coughing, gas, painkilling, major coughing, dysentery, abdominal pain, diet, herring, etc. The skin of grapefruit, which is used for food, is not only nutritious but also has therapeutic effects, such as warm stomachs, stings and so forth. The skin of grapefruit in the powdered meat, which tastes very good and has very good therapeutic effects, buys grapefruits full of treasures and can also be used as gumfruit, and I will describe it in detail in the next article. It's a different taste with grapefruit skin。
Recipe Recommendations
- grapefruit skin appropriate amount
- pork belly 400 grams
- Steamed Meat Rice Noodles 400 grams
- corn flour 100 grams
- Shallots, ginger and minced garlic appropriate amount
- soy sauce appropriate amount
- cooking wine a little
- bean paste appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- shallots appropriate amount
- sour and salty
- steamed
- several hours
- ordinary
Steps for Grapefruit powder
1
Take off your grapefruit
2
Remove the skin and the skin next to the fruit
3
The grapefruit skin is cut into small pieces
4
Put it in the pot, add a proper amount of water, a spoon of salt, and boil it for two or three minutes
5
Two hours with a cold bubble, a couple of shifts, each time with a hand to squeeze the water out of the water, then dip it out again and again
6
Five flowers cut thin
7
Add a proper amount of garlic paste, raw paste, soy sauce, a little wine, half an hour
8
Add steamed rice powder, corn powder, an appropriate amount of hot water, and turn it into a dry, wet, moderate powder
9
Join the grapefruit skin. Combination
10
Put it in the high-pressure pan and steam it for about 25 minutes
11
Scramble the onions
12
It's good. It's good