hot dishes
VicentaLakin
I have a different feeling about the platinum, and my grandmother, when she was alive, has a very good taste, and I still can't forget it. Fortunately, when I pass on her cooking to my father, when I come home, my father cooks himself, sets me up a few wild puffs, and I eat a bowl of it, and his sunbain drys are delicious. Every year in October, it's the smell of all kinds of stuff that we do here, and he buys lots of fish, drys our sisters, and eats as snacks. Today it's a bad time to burn one of its own, though not as good as they do。
VicentaLakin
Potato-cooked beef - with a high protein content and low fat in the beef that feeds the private room, is most suitable for the obese, the artery sclerator and all meat. According to Chinese doctors, beef is a strong supplement with a healthy stomach and strong bones. Potatoes, in the name of “underground apples”, have the effects of stomach, spleen, air, detoxification and inflammation. When roast beef is used, a suitable amount of potatoes is added to supplement the dietary fibres and vitamins necessary for the human body. The dish is used to promote defecation, lower blood pressure, lower fat intake and intestine perfunctation, to conserve the blood vessels, to combat cardiovascular diseases, to prevent the occurrence of cardiovascular diseases such as hypertension and the sclerosis of artery samples, and to be suitable for the consumption of cardiovascular patients。
