Chinese Food Recipes
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hot dishes

Garlic sausage

Garlic sausage

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Zipps

Zipps

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Kim won't fire the river

Kim won't fire the river

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I'm so sorry

I'm so sorry

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Soccer and white

Soccer and white

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The Sichuan people call it salt and white, and there is a beet called sweet and white, and white is the year of the Sichuan people, or a bowl of nine bowls, and the sweet and salt that is the point. In many places it is called plumb meat, for example, which is similar, but of different tastes and practices。
Radish fried meat

Radish fried meat

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Potato chicken

Potato chicken

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Smoky ink

Smoky ink

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Every now and then buys a cold ink ring, and if it's done properly, as delicious as it is, and it happens to taste like a bottle, it's easy to make one-on-one. These appear to be easy, but they also have to deal with the fire, especially the water, which can be overcooked if it is overcooked, and which will be described in more detail by the pen。
Tomato fried eggs

Tomato fried eggs

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An ordinary meal
Shrimp

Shrimp

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