vegetarian recipes

The radish

VicentaLakin

CARROTS ARE OF HIGH NUTRITIONAL VALUE, HIGH FIBRES AND PROPHYLACTIC CONSTIPATION; THEY CONTAIN VITAMINS AND MINERALS, VITAMINS A AND B1 ARE HIGH, THEY CONTAIN VITAMIN C ARE ALSO RICH, THEY CONTAIN ABUNDANT MOISTURE AND THEY HAVE THE EFFECT OF MOISTIFICATION; THEY TASTE A LITTLE SPICY, WITH A SLIGHT BITTER TASTE, THEY CAN HELP DIGEST AND DECOMPRESS; AND THEY CONTAIN HIGHER MOLYBDENUM. AS A RESULT, RADISH SOUP IS USED TO PREVENT NEAR-SIGHTED EYES, OLD EYES AND CATARACTS. IT'S GOOD TO EAT AND MAKE SOUP. TODAY WE MAKE A RAW MEAL. IT'S HARD TO SEE RADISH ON THE MARKET NOW

Pelican fragrance

VicentaLakin

Chicken-legged mushrooms are the most beautiful things, with the simplest of them, with a small amount of green pepper, steamed with steamed fish oil, fresh mouths, and a natural taste of food。

My hands are torn with a sour tofu

VicentaLakin

Tofu dry is a lot of people who like to eat and can make a lot of different tastes, and today I make a snack I love when I was a kid. I can't get a tofu dry like that up north, but it tastes good! Huh

Bean pickles

VicentaLakin

Let's have a snack at dinner

Homemade mountain chips

VicentaLakin

Quick-fried Quanta

VicentaLakin

In autumn, there were lots of fresh time dishes, which used to be popular, and since then shenzhen has been trying to make it herself, which is fresh and green。

Weed mushrooms

VicentaLakin

How many markets and supermarkets have travelled to East, crab mushrooms, white mushrooms, mushrooms, chicken leg mushrooms, mushrooms, almond mushrooms and so on, a large biotech base in Qingdao, whose mushroom products are essentially theirs, and called to say that Qingdao has never grown mushrooms. I'm so sorry I finally bought it from Shanghai, but the next day I flew in, it's fresh! It takes a lot of time to buy materials, and it's still easier。

Pelican broccoli

VicentaLakin

Red tofu in the snow

VicentaLakin

Pelican mushrooms

VicentaLakin

Mushrooms and pelican oil, they really match. Slipped mushrooms, with fresh beryllium oil, delicious. I've tried this a few times. It's very simple, it's operational, it's for new people