vegetarian dishes
VicentaLakin
Before Tang Dynasty, white was planted as a food crop, with seeds called rice or sculpture, with herbivivated plants for many years, living in shallow waters, with light purple flowers. Later, it was discovered that some of the plumes were not poached because they were infected with the black powder bacteria and had been planted without any disease, and that the growth of the stem was growing, and it gradually formed the form of a hammer, which is the whiteness that we now eat. As a result, black powder has been used to stop the blooming of flowers and to start breeding this diseased malformation plant as a vegetable that can be drugged。
VicentaLakin
The dry apricot mushrooms are a drinkable dish, and they have a taste of almonds, fat meat, fresh tastes, fresh tastes and nutrients, as well as ablution, cholesterol, promotion of gastrointestinal indigestion, enhancement of the immune capacity of the organism and prevention of cardiovascular disease, among others, which are very popular。
VicentaLakin
The cucumber is a cucumber-based, cucumber-based, spicy, simple, hairy, nutritious, and all kinds of cuttings. Today, on the occasion of the birth of the country, as a dragon, a dragon-like cucumber has been made, thus wishing our country more prosperity and prosperity and the people a happier life