Sour spicy noodles VicentaLakin It's sour, sour, sour, sour, sour, sob, sob, sob, sour, sour, sour, sour, sour, sour。
The cold side of Henan VicentaLakin Most of the summer lunch is cold, and Henan's cool side has its own unique feature, which must be accompanied by garlic juice, and the classic garlic chips can be as simple as a bowl of water paste with a bowl of garlic juice and a plate of vegetative vegetables, and a bowl of two or three strokes of it will be eaten. Others say that you don't have enough surfaces, and that the real Henan needs cucumber and mustard. In fact, each family has its own favorite mix and eating. It doesn't matter if it's real. It's best to eat。
♪ Hathaway rice ♪ VicentaLakin Summer is the season when the flowers bloom, and the flowers look even more beautiful in the light of the sun, and take a few of the leaves and eat the fragrance of the loaf through food。
Homemade plum soup VicentaLakin Today we share a summer drink: sour soup. It tastes not only sour, but also sour and sour, and sour and sour。
Fruit yogurt VicentaLakin In the summer, I like to drink ice water, make my own juice with fruit and yogurt, join the ice, cool the heat
The seaweed VicentaLakin Sea belts, also known as Kunbu, with low heat, moderate protein and mineral abundance, are ideal natural marine foods. Algae algae acids contained in sea belts can effectively inhibit the digestion and absorption of fat in humans and can be of great benefit to diet。
