Crawfish noodles VicentaLakin In summer, you like to eat noodles, and there are lots of them. The lobsters are cheap these days. I bought them for $10 a pound. Today we'll make noodles with lobster meat
No water, no snow cake VicentaLakin It's a very quick little sweet, soft belt, soft inside, tiring. You can either put cream on it, or you can turn it into a color with cathedral sauce or tea powder! It's a hundred pieces, and the cake's made, and it's all right to stick to your preferences. Cake embryos are made like egg sponges because they're free of water and oil and the protein is stable. The finished product can make 12 cakes and assemble six! It is larger and can be reduced by half or frozen in three days。
Pineapple egg fried rice VicentaLakin A pineapple egg fried rice, sweet pineapple sour fragrance and salty fragrance of eggs and rice, especially for summer's taste, which is very nutritious and very expensive, both for adults and for children。
A cabbage egg sandwich VicentaLakin Isn't it hot weather that makes you so hungry? This is a fresh and low-fat cabbage egg sandwich。