Snacks Recipes

Homemade lamb pie

Homemade lamb pie

VicentaLakin

a girl's whole life has to lose weight and control her stomach to eat more. and the stress of work is that i can't help myself by eating snacks, and i love dumplings, but i can't break them when i'm fattening the staple food. so all of a sudden, i wanted to make a mini lamb pie, but i didn't think it would work. it's so much better than a little cake. think about doing it. lazy people can switch their lamb to beef or pork, but the important thing is that the dumplings are more fragrance, like the dumplings, with the fatty meat buns of animals, and the mini lamb pies are the same. what's better than dumplings is that they're greasy when they're fat and not fat
Black casserole

Black casserole

VicentaLakin

Autumn is a season of cedar harvest, known as the “renal fruit”, which contains a large amount of natural sugar and starch, in addition to a variety of trace elements and vitamins that can effectively replete the kidney spleen and strengthen the body. This season's markets can smell the sweet smell of roasted chestnuts, but the roasted chestnuts are so simple that we can make them at home. The black casserole is a branch brand under the Kumbo-san flag, which upholds the usual quality of the Kunbo cabinet, but has a civilian price. It can be burned indefinitely on the gas stoves, so it is more than enough to bake the crumbs, and the common casserole has no dry-burn function, so the recipe must not be made with ordinary casseroles, and there is a risk of cracking。